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Crab Spring Rolls With Peanut Dipping Sauce - Recipe Cost

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10 x spring roll wrappers (8 x 8 inches)

1 x egg white lightly beaten vegetable oil spray

1/2 tsp fragrant toasted sesame oil

Ingredients	Per Serving Qty	Common Price	Price per Serving
vegetable oil spray	0.1 oil spray	$2.99 per 6 ounces	$0.00
4 c. shredded cabbage (about 1 lb.)	1/3 cup	$0.99 per pound	$0.06
1 med carrot shredded	0.1 carrot	$1.49 per pound	$0.02
1/2 c. bean sprouts (about 1 oz)	2 3/8 teaspoons	$1.69 per 8 ounces	$0.04
2 x green onions thinly sliced	0.2 onions	$1.09 per cup	$0.03
4 ounce nonfat imitation crabmeat shredded	3/8 oz	$4.69 per 6 ounces	$0.31
2 tsp rice vinegar	0.2 teaspoon	n/a
1 tsp low-sodium soy sauce	0.1 teaspoon	$2.59 per 10 fluid ounces	$0.00
3 Tbsp. reduced-fat peanut butter	7/8 teaspoon	$4.39 per 18 ounces	$0.04
3 Tbsp. rice vinegar	7/8 teaspoon	n/a
2 Tbsp. low-sodium soy sauce	5/8 teaspoon	$2.59 per 10 fluid ounces	$0.03
2 Tbsp. water	5/8 teaspoon	n/a
1 x green onion green part only, thinly sliced	0.1 onion	$1.09 per cup	$0.02
Total per Serving			$0.55
Total Recipe			$5.54