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Crab Soup With Sweet Spices And Ginger Juice - Recipe Cost

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1 x fresh cayenne chile

1 lrg garlic clove blanched, chopped

2 Tbsp. fresh ginger juice

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 lb jumbo crabmeat picked over to remove cartilage	3 oz	$4.69 per 6 ounces	$2.35
3 Tbsp. canola oil	2 1/4 teaspoons	$4.49 per 40 fluid ounces	$0.04
1 Tbsp. finely-minced onion	3/4 teaspoon	$0.79 per pound	$0.00
2 tsp Garam Masala	1/2 teaspoon	$3.65 per 3 ounces	$0.04
1 tsp saffron pwdr	1/4 teaspoon	$17.77 per 0.06 ounces	$1.83
4 c. heavy cream Coarse salt to taste	1 cup	$3.89 per pint	$1.95
Total per Serving			$6.20
Total Recipe			$24.81