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Рецепт Crab Salad Stuffed Eggs

by CookEatShare Cookbook

Ингредиенты

1 pound cooked King crab leg, minced fine 3 radishes, minced fine 4 T scallions, minced fine 4 T celery, minced fine 2 T parsley, minced fine 8 T mayonnaise,

3 T fresh lemon juice 1/2 teaspoon Tabasco 1 doz. hard boiled large eggs 2 c. finely shredded romaine (garnish) 2 c. finely shredded lettuce, garnish

Инструкции

1. In a bowl put together well the crab, radishes, scallions, celery, parsley, mayonnaise, lemon juice and salt and pepper to taste. Halve the large eggs and remove the yolks. Chop 4 yolks and stir into crab salad (8 extra yolks may be reserved for another use). Divide the greens among 8 salad plates, forming nests, fill the whites with crab salad and arrange large eggs in nests.

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