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Crab Quiche Florentine - Recipe Cost

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1 can breadstick dough, refrigerated (7-oz) Cooking spray

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 c. Gruyere cheese grated (3 ounces)	2 tablespoons	$13.33 per 8 ounces	$0.97
8 ounce lump crabmeat shell pcs removed and liquid removed	1 1/3 oz	$4.69 per 6 ounces	$1.04
1/2 c. minced onion	1 tablespoon	$0.79 per pound	$0.02
4 c. spinach coarsely minced	2/3 cup	$3.99 per pound	$0.18
1/8 tsp dry tarragon	0.02 teaspoon	$1.97 per 2 ounces	$0.00
1/8 tsp Old Bay seasoning	0.02 teaspoon	n/a
1/8 tsp pepper	0.02 teaspoon	$7.99 per 16 ounces	$0.00
1 c. evaporated skim lowfat milk	2 tablespoons	$1.79 per 12 fluid ounces	$0.20
1/2 c. egg beaters 99% egg substitute	1 tablespoon	$5.39 per 32 ounces	$0.12
Total per Serving			$2.54
Total Recipe			$15.21