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Crab Cakes - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Flour, for dusting

Favorite dipping sauce, for serving

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound crabmeat, picked free of shells	2 2/3 oz	$4.69 per 6 ounces	$2.08
1/3 cup crushed crackers (recommended: Ritz)	2 2/3 teaspoons	$3.10 per 10 ounces	$0.07
3 green onions (green and white parts), finely chopped	1/2 onions	$1.09 per cup	$0.08
1/2 cup finely chopped bell pepper	1 tablespoon	$3.29 per pound	$0.09
1/4 cup mayonnaise	2 teaspoons	$4.19 per 15 ounces	$0.10
1 egg	1/6 egg	$2.53 per 12 items	$0.04
1 teaspoon Worcestershire sauce	1/6 teaspoon	$5.29 per 10 fluid ounces	$0.01
1 teaspoon dry mustard	1/6 teaspoon	$2.69 per 8 ounces	$0.01
1/2 lemon, juiced	0.08 lemon	$0.80 per item	$0.07
1/4 teaspoon garlic powder	0.04 teaspoon	$2.99 per 3 ounces	$0.00
1 teaspoon salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
Dash cayenne pepper	1/6 pinch	$3.65 per 3 ounces	$0.00
1/2 cup peanut oil	1 tablespoon	$4.39 per 24 fluid ounces	$0.12
Total per Serving			$2.69
Total Recipe			$16.12