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Crab And Sugar Cane Soup - Recipe Cost

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4 c. Rich crab stock
2 x Lemongrass stalks minced, plus
1 x Lemongrass stalk, inner part shaved thin, for garnish
Ingredients Per Serving Qty Common Price Price per Serving
1 piece Fresh sugar cane - (12" long) sliced thin 1/6 piece
$1.44 per pound
$0.00
1 Tbsp. Vegetable oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/2 c. Diced onion 1 tablespoon
$0.79 per pound
$0.02
2 Tbsp. Celery 1 teaspoon
$1.99 per pound
$0.01
1 Tbsp. Garlic 1/2 teaspoon
$4.00 per pound
$0.01
1 Tbsp. Cornstarch 1/2 teaspoon
$2.89 per 16 ounces
$0.01
1 1/2 c. Lowfat milk 1/4 cup
$3.99 per gallon
$0.06
1/2 c. Heavy cream 1 tablespoon
$3.89 per pint
$0.16
1 lb Lump crabmeat picked over Salt to taste Freshly-grnd white pepper to taste 2 2/3 oz
$4.69 per 6 ounces
$2.08
1/2 c. Minced green onions 1 tablespoon
$1.09 per cup
$0.09
1 tsp Red pepper flakes 1/6 teaspoon
$3.29 per pound
$0.00
Total per Serving $2.47
Total Recipe $14.79
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