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Crab And Scallop Soup With Peppers And Peas - Recipe Cost

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3 lrg garlic cloves minced

4 c. peeled 1" pcs butternut squash (abt 1 3/4 lbs)

1 x yellow bell pepper cut 1/4" strips

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x cooked Dungeness crab - (abt 1 1/2 lbs)	1/6 dungeness crab	$15.20 per pound	$0.91
5 quart water	5/6 quart	n/a
1 bot clam juice - (8 ounce)	1/6 can	$6.09 per 1/2 gallons	$0.09
1 lrg onion halved	1/6 onion	$0.79 per pound	$0.04
1 lrg carrot peeled	1/6 carrot	$1.49 per pound	$0.04
1/4 tsp dry thyme	0.04 teaspoon	$1.97 per 2 ounces	$0.00
1/4 tsp cayenne pepper	0.04 teaspoon	$3.65 per 3 ounces	$0.00
3 Tbsp. butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1 lrg onion minced	1/6 onion	$0.79 per pound	$0.04
1 1/2 tsp curry pwdr	1/4 teaspoon	$3.49 per 6 ounces	$0.01
1/2 tsp grnd turmeric	0.08 teaspoon	$6.99 per 16 ounces	$0.00
1 x potato - (10 ounce) peeled, and cut into 1" pcs Salt to taste Freshly-grnd black pepper to taste	1/6 potato	$0.50 per pound	$0.04
1 x red bell pepper cut 1/4" strips	1/6 bell pepper	$3.29 per pound	$0.14
1 x green bell pepper cut 1/4" strips	1/6 bell pepper	$2.19 per pound	$0.10
1 1/2 lb bay scallops	1/4 lb	$9.99 per pound	$2.50
1 1/2 c. frzn green peas thawed	1/4 cup	$2.80 per 32 ounces	$0.10
Total per Serving			$4.08
Total Recipe			$24.50