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Crab And Goat Cheese Strudel - Recipe Cost

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1/2 lb Phyllo pastry, thawed
4 x Thick, (1/2 inch) slices of a large red onion, grilled till charred and softened
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Soft fresh goat cheese, at room temperature 1 tablespoon
$6.59 per 5 1/2 ounces
$0.83
1/2 x Lemon, Juice of 0.08 lemon
$0.80 per item
$0.07
1/2 tsp Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp Freshly grnd black pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1 Tbsp. Finely minced fresh basil 1/2 teaspoon
$2.59 per cup
$0.03
1/3 c. Unsalted butter, melted 2 2/3 teaspoons
$3.99 per 16 ounces
$0.11
1/2 lb Shredded crab meat, picked over and shredded 1 1/3 oz
$24.99 per pound
$2.08
12 x Asparagus stalks, bottom 2 inches of stalks peeled, blanched for 4 min in boiling water and liquid removed 2 asparagus
$3.99 per 8 ounces
$0.56
3 Tbsp. Fine dry bread crumbs 1 1/2 teaspoons
$1.79 per 15 ounces
$0.01
4 x Red bell peppers 2/3 bell peppers
$3.29 per pound
$0.58
1/2 x Lime, Juice of 0.08 lime
$0.20 per item
$0.02
1/4 c. Lowfat sour cream 2 teaspoons
$2.65 per 16 ounces
$0.06
1 tsp Paprika 1/6 teaspoon
$1.79 per ounce
$0.02
1/2 tsp Salt Freshly grnd black pepper to taste 0.08 teaspoon
$2.91 per 16 ounces
$0.00
6 x Leaves baby lettuce 1 leafe
$1.49 per pound
$0.01
Total per Serving $4.38
Total Recipe $26.31
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