Desserts, BBQ party Рецепты

Kuih Sagu Kukus (Steamed Sago Cake)

Pandan flavored sago, steamed and rolled over fresh grated coconut.

Nestum Lemon Meringue Pie

Three layer pie, packed with a firm crunch from the nestum and the tangy and pillowy flavors of the lemon filling and meringue.

Glorified Rice

This is an Amish dessert sometimes called Heavenly rice. It light and popular with all ages. Great potluck dessert.

Japanese “Rare” Cheesecake

No bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare…

Pandan Marble Butter Cake

I saw this recipe from someone's blog and was so tempted to immediately try making the cake myself. In the end, the cake was everyone's favourite.

Smores

This is a traditional Campfire treat, the real deal, the Original recipe!!

Lemon Honey Blender Pie

My motto – “when the universe gives you lemons, make this lemon blender pie”! This pie, on the other hand, was absolutely to die for and…

Chewy Chocolate Chip Oatmeal Bar Cookies

Quick to make, these bar cookies are a sister version of drop cookies (the dough can actually be made into…

Chocolate Angel Pie

Chocolate lovers really go for this pie. The filling is not too sweet, making a nice complement to the light airy meringue shell.

Granny Smith's Apple Pandowdy

Makes your eyes bug out & your stomach say "Howdy!" Fusion can be confusin', so let's get back to an ol' timey American dessert, not found on menus…

Death by Chocolate Trifle

This dessert should be called Suicide is Painless! I amde this in a trifle bowl as shown, but I think I would use a glass 9x11 dish nest time.…

Baileys Snowskin Mooncakes with Black Sesame Paste (百利酒冰皮月饼)

Love liqueur desserts? Try your hands at making these Aromatic Baileys Snowskin Mooncakes with Black Sesame…

Cherry Coke Float Cupcakes with Chocolate Shell

Dessert Fruit Pizza

How can you go wrong with cookie crust, cream cheese and fresh fruit??? :) Enjoy!

Fabulous 3 Cherry Pie

Most folks don't have the luxury of owning a personal cherry orchard, so I modified this recipe using ingredients available at most stores.…