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Desserts, North american Рецепты
Все рецепты » Desserts » North american
Fresh Apricot CobblerSo much easier than making a pie ~ I love the homey cobbler!!! I prepare apricot cobbler in this order: first measure the cobbler biscuit topping… |
Salad Foodie
июля 2014 Профессионал |
1 голос
6753 визита
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Oat Pecan Praline CookiesChewy, slightly soft texture with a hint of caramel pecan, these attractive cookies make a nice snack for company with coffee, tea or milk.… |
Salad Foodie
авг. 2014 Профессионал |
1 голос
3567 визитов
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Unbelievable Cranberry-Oatmeal CookiesThe combination of cranberries,pineapple and oatmeal has an unbelievable taste. Serve with coffee or soft… |
J. Gino Genovesi
авг. 2015 Профессионал |
1 голос
2932 визита
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Rhubarb Crumble (crunch, crisp or whatever!)An old-fashioned dessert that has endless appeal. Whether you call it a crumble, crunch or a crisp - it is… |
Salad Foodie
сент. 2018 Профессионал |
1 голос
1717 визитов
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Chef Gino's Peanut Blossom CookiesPeanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf… |
J. Gino Genovesi
дек. 2013 Профессионал |
2 голоса
5192 визита
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Lemon Coconut PixiesI shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate. |
BearNakedBaker
февр. 2011 Профессионал |
1 голос
4682 визита
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Dazzling, Skinny Chocolate Cherry Bundt CakeDeep dark chocolate batter embraces chunks of ruby-colored cherries in this elegant cake. The light crimson… |
Skinny Kitchen with Nancy Fox
дек. 2011 Профессионал |
1 голос
2415 визитов
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Raspberry Topped Poppy Seed CookiesA perfect dainty cookie for tea time, Valentine's Day, Christmas, or other special occasion. Buttery-rich,… |
Salad Foodie
февр. 2012 Профессионал |
1 голос
4706 визитов
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Homemade Chocolate SauceTry this on ice cream or in milk. I drizzle it on brownies and cakes for decoration. |
myra byanka
марта 2012 Профессионал |
1 голос
2316 визитов
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Light and Luscious Berry SorbetPerfect light dessert to finish a lunch or dinner meal and it couldn’t be easier! Make this right before serving - it’ll only take about 5 minutes.… |
Salad Foodie
сент. 2013 Профессионал |
1 голос
2663 визита
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Easy Bake BiscottiThe Biscotti can be traced back to Roman times. They were a convenient food that contained sustenance for both travelers and the Roman Legions. The… |
J. Gino Genovesi
дек. 2013 Профессионал |
1 голос
6162 визита
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Easy Chocolate CakeWonderful cake that requires no frosting. |
myra byanka
нояб. 2016 Профессионал |
1 голос
2755 визитов
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Pouding chômeur a la Bosc Pear {Maple Syrup pudding cake}Poor man's pudding cake soaked generously in sweetly robust syrup. Bosc pears were a perfect pairing to this… |
Foodessa
апр. 2017 Профессионал |
1 голос
2255 визитов
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PEAR nut butter Spice CHOCOLATE ice-creamFrozen guiltless pear and coconut cream treat. Dairy free ice-cream made in a food processor. For a… |
Foodessa
апр. 2018 Профессионал |
1 голос
3695 визитов
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Custard CremeThis is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh… |
Amos Miller
февр. 2011 Профессионал |
3 голоса
6366 визитов
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