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Desserts, European Рецепты

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The Best Ever Creme Brulee

The Best Ever Creme Brulee

Sous Chef Tami
февр. 2011
Продвинутый
2 голоса
3065 визитов
jelly roll

jelly roll

this is my great grandmothers recipe.this recipe is a hungarian recipe.very easy to make.

laurie lalia
февр. 2012
Средний
2 голоса
1800 визитов
Lorraine Pascale's Let them eat cake, cake

Lorraine Pascale's Let them eat cake, cake

This is recipe from her new book Fast, Fresh and Easy Food, and this cake is quick to make as it follows the…

Bella
сент. 2012
Средний
5 голосов
27277 визитов
Banana Cake

Banana Cake

A delicious way to use over-ripe bananas

Lemon Squeezy
марта 2013
Профессионал
2 голоса
3242 визита
Cinnamon Walnut Rugelach

Cinnamon Walnut Rugelach

These charming crescent shaped cookies are flaky, tender, bite-sized Jewish treat sure to please. They house the just-right amount of nuts,…

Robyn Savoie
дек. 2013
Продвинутый
2 голоса
9257 визитов
Shortbread Linzer Tart Cookies

Shortbread Linzer Tart Cookies

Being a little enthusiastic this year I decided to try a new twist, making a combination of two of my favorite Christmas Cookies. This is a slight…

B Innes
дек. 2015
Профессионал
2 голоса
1808 визитов
Ganache Chocolate Nutella

Ganache Chocolate Nutella

Use this topping on any thing you wish to enhance with CHOCOLATE, from baked goods to ice cream. It will keep for a couple of days unrefrigerated -…

Amos Miller
апр. 2016
Профессионал
2 голоса
6252 визита
perfecting the CHOUX pastry PUFF shell

perfecting the CHOUX pastry PUFF shell

BAKING from the perspective of SCIENCE to get the POOF in the ideal PUFF. Follow all the steps without…

Foodessa
апр. 2011
Профессионал
2 голоса
3312 визитов
stuffed Roll pastry cookie with Chocolate, nuts, raisin and citrus

stuffed Roll pastry cookie with Chocolate, nuts, raisin and citrus

Delectable pastry cookie to gear you for the upcoming holiday baking.…

Foodessa
дек. 2013
Профессионал
2 голоса
2287 визитов
ALMOND cream PEAR pie GRANOLA crust

ALMOND cream PEAR pie GRANOLA crust

Poached, syrup pears basking in smooth almond cream with a splash of Amaretto. Crunch and savour the cradle of…

Foodessa
февр. 2016
Профессионал
2 голоса
3663 визита
Portugeuse Pasteis de NATA style Puff pastry cups

Portugeuse Pasteis de NATA style Puff pastry cups

Simplified puff pastry custard tartelette cups offer a delectable balance. Vanilla, cinnamon and orange are…

Foodessa
апр. 2016
Профессионал
2 голоса
2337 визитов
Aunt Martha's Gingerbread Cookies

Aunt Martha's Gingerbread Cookies

Festive Gingerbread Cookies decorated with Royal Icing are always a hit at Christmas. I love this recipe…

MarthaW
дек. 2008
Средний
2 голоса
13283 визита
Apple Fritters

Apple Fritters

Adapted from: The Taste of Italy by Frederic Lebain & Jean Paul Paireault. This is a unique dessert that is sure to please! Enjoy and Cook…

Catherine Pappas
янв. 2010
Средний
2 голоса
4021 визит
French Dessert: Banana Moelleux

French Dessert: Banana Moelleux

Bananas are not only great for humans as an easily assimilable source of energy, but is almost a medicinal plant by itself with a proven capacity to…

Robert-Gilles Martineau
февр. 2010
Продвинутый
2 голоса
3103 визита
Scottish Dessert: Whisky and Rolled Oats Mousse

Scottish Dessert: Whisky and Rolled Oats Mousse

Yes, they have great for desserts in Scotland!

Robert-Gilles Martineau
февр. 2010
Продвинутый
2 голоса
3341 визит