Desserts, European, Bake, Birthday party Рецепты
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Pastry Creme Layered Orange Marmalade CakeWith some Nagpur Oranges in hand and a bottle of orange marmalade lying in the fridge for a while the first and… |
Hina Gujral
янв. 2014 Продвинутый |
1 голос
2314 визитов
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Whole Wheat Coffee Chocolate CakeAs a home baker, I always try to substitute All Purpose Flour with whole grains, especially in breads or… |
Hina Gujral
дек. 2013 Продвинутый |
1 голос
1926 визитов
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Peanut Butter BrowndiesTalking about these gorgeous Browndies, now you must be thinking what the hell is Browndie, so here's the story for you... When I put them in the… |
Hina Gujral
нояб. 2013 Продвинутый |
1 голос
1483 визита
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BANANA CAKE.Nutritional value per 100 g of cake . Protein - 10 , fat - 6.2 , carbohydrates - 47.3 , calories - 284.1 |
treder27
нояб. 2013 Начинающий |
1 голос
1393 визита
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BERRY CAKENutritional value per 100 g of cake . : Protein -3.1 fat - 10.5 , carbohydrates - 19.7 Energy - 188.5 |
treder27
нояб. 2013 Начинающий |
1 голос
1837 визитов
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Carrot CakeA classic recipe that I just can't get enough off! This one has some crunch with the addition of walnuts. |
Karen Vivers
окт. 2013 Средний |
1 голос
2743 визита
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Viennese FingersThese are the most delicious Viennese Whirls/fingers/biscuits I have ever come across. I use a piping bag for all three options but if making the… |
Mo
июля 2013 Средний |
1 голос
1764 визита
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Chocolate Éclairs Recipe from Scratch | Choux Pastry with Basic Vanilla Custard FillingCouple of months I haven’t tried any of the baking partners challenge.… |
Nitha Kitchen
июня 2013 Продвинутый |
2 голоса
10913 визитов
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Chateau Florence (cake)A take on a baba au rhum, this was my grandmother's recipe and became a family favorite. |
ECK
мая 2013 Средний |
1 голос
1336 визитов
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muffins with almondsToday I present a recipe for the great muffins with almond flour without |
Angelica
апр. 2013 Средний |
1 голос
1580 визитов
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Chocolate Ganache CakeHeavenly delectable chocolaty goodness with chocolate goodness. |
Lourdes Princy
апр. 2013 Средний |
1 голос
2986 визитов
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CannoliA crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York |
Joanne
окт. 2012 Средний |
5 голосов
11363 визита
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Lorraine Pascale's Crouching Tiger, Hidden Zebra CakeI love making cakes that are a bit different but with cakes I always seem to revert back to my old favourites.… |
Bella
сент. 2012 Средний |
1 голос
21841 визит
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Lorraine Pascale's Let them eat cake, cakeThis is recipe from her new book Fast, Fresh and Easy Food, and this cake is quick to make as it follows the… |
Bella
сент. 2012 Средний |
5 голосов
27277 визитов
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Scottish ShortbreadTried making shortbread for the first time. Tasted more like butter cookies with crumbly texture. |
Christine
июля 2012 Начинающий |
1 голос
5548 визитов
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