Desserts, Bake, Easter Рецепты
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Banana Chocolate Cakelovely moist and soft chocolaty butter-less cake |
Navaneetham Krishnan
марта 2015 Средний |
1 голос
2530 визитов
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Glazed Apricot, Orange, Lemon Bundt CakeMany recipes of glazed cakes are out there to be enjoyed. Try this one. It is quick, easy and delicious. Has… |
J. Gino Genovesi
марта 2014 Профессионал |
2 голоса
13244 визита
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Nankhatai Recipe (Indian Eggless Shortbread Cookies)Nankhatai Recipe is a classic Indian eggless shortbread cookies prepared with ghee and gram flour. These days… |
Hina Gujral
сент. 2015 Продвинутый |
1 голос
2557 визитов
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Tea-Time Orange Cake RecipeWith some Kinnow Oranges in hand, the first and the obvious recipe choice was a Tea-Time Orange Cake. The tanginess of oranges, the subtle sweet… |
Hina Gujral
апр. 2016 Продвинутый |
3 голоса
4963 визита
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Milo Cake With Milo GlazeIt’s soft and alluring with the melt-in-the-mouth texture. |
Navaneetham Krishnan
янв. 2014 Средний |
1 голос
4440 визитов
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Scottish ShortbreadTried making shortbread for the first time. Tasted more like butter cookies with crumbly texture. |
Christine
июля 2012 Начинающий |
1 голос
5548 визитов
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Lemon Squares"sheer divine"; tangy and crumbly lemon squares. |
Navaneetham Krishnan
мая 2014 Средний |
2 голоса
3424 визита
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Chocolate Glazed Peanut Butter BarsSweet and chewy bars are a cinch to make and will please most all of your hungry nibblers! The original recipe… |
Salad Foodie
дек. 2020 Профессионал |
2 голоса
445 визитов
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Skinny Springtime Sugar Cookies, Terrific for EasterThese colorful old-fashioned sugar cookies are crispy, delicate and buttery tasting. And, I’m using just a… |
Skinny Kitchen with Nancy Fox
апр. 2012 Профессионал |
1 голос
4385 визитов
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Top of the Line Banana Nut BreadThis bread is light and tender yet firm,, and has a mixture of flavors appealing to the taste buds. I began… |
J. Gino Genovesi
апр. 2013 Профессионал |
1 голос
7148 визитов
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Creme Caramel (Custard Caramel)soft melt in the mouth caramel texture surrounded in caramelised sugar. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
3685 визитов
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Chef Gino's Peanut Blossom CookiesPeanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf… |
J. Gino Genovesi
дек. 2013 Профессионал |
2 голоса
5192 визита
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Lemon Coconut PixiesI shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate. |
BearNakedBaker
февр. 2011 Профессионал |
1 голос
4682 визита
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Molasses CookiesA modernized version of my grandmother's (Eva M. Koehler) molasses cookies--without the pearl ash. One of the great cookie treats of all time.… |
Glenn
сент. 2012 Начинающий |
2 голоса
3773 визита
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