Cakes, North american Рецепты

Easy Apple Crumb Cake

This is an easy and tasty way to end your day. Enjoy with Lots of Love, Catherine

Jewish Apple Cake

This is my version of a traditional Jewish Apple Cake. It is one of my Fall favorites. It stays moist and flavorful for days, a good choice when you…

Dazzling, Skinny Chocolate Cherry Bundt Cake

Deep dark chocolate batter embraces chunks of ruby-colored cherries in this elegant cake. The light crimson…

Orange Zucchini Cake

One year we had a plentiful zucchini crop, so I experimented with a carrot cake recipe I had until it came out right. I love the tangy orange…

Summer Pineapple Cake

FRESH APPLE CAKE

I love this cake. Anything with fruit and nuts is wonderful as far as I'm concerned. This cake is great without frosting, however, if you wish,…

Easy Marble Bundt Cake Recipe!!!

This is a perfect cake to serve with a good cup of coffee. With Love, Catherine xo

Honey Bun Cake

This is one of the first cakes I learned to make with my grandma, years and years ago. It is still requested in our home and by friends and family…

Berry Pudding Cake

Adapted from: Better Homes Test Kitchen. This is a light and delicious dessert. Enjoy and Love, Catherine

Easy Carrot Bundt Cake!!!

This cake is very moist and a perfect partner for coffee or tea. With Love, Catherine xo

Layer Banana Cake

This is yet another way to use those bananas that have seen younger days. Enjoy with Love, Catherine xo

Pumpkin Harvest Chocolate Torte

The spicy pumpkin filling compliments the chocolate cake layered in this festive dessert. It's topped off with a wonderful chocolate glaze people…

Sour Cream Coffee Cake

Goes together quickly with standardly stocked ingredients. A nice choice for brunch, afternoon snack or midnight kitchen raid! Double the recipe for…

Kool Aid Playdough Recipe

Kool Aid playdough is probably the kids favourite playdough recipe - it looks great and it is also tasty!

Blueberry Lemon Mini Bundt Cakes

A dainty, light, little sponge cake filled with fresh blueberries and topped with a drizzle of lemon glaze.