Bread, American, Bake Рецепты

Cornbread

Savory Wheat Bread

Use your bread machine to make and bake a loaf or make it conventional yeast bread method. A hearty old-world style bread fragrant with dill and…

Delicious and tempting Snack to Serve at Your Next Tea Party

Given below is a pumpkin bread recipe healthy with a tasty brown sugar topping that adds a twist to the…

Zucchini-Pineapple Quick Bread

This zucchini quick bread has a tropical twist to it - crushed pineapple! Cinnamon and vanilla tie the flavors together and make this a delicious…

Cheesy Garlic Knots

These knot are fabulous with a hot cup of soup or with a big plate of spaghetti.

Cinnamon Buns. Yum, Yum

My youngest, Kyle has really been turned onto cooking, He has been coming into the kitchen a lot lately asking if he can help. Last night I made…

Potato-Caraway Loaf

Leftover mashed potatoes? Here's a great bread to use it up. Since I don't like the texture of caraway seed in my bread. I'll grind it in my…

Pizza Muffins

All your favorite pizza ingredients mixed with biscuits and baked into a great little hand held muffin.

Cream of Potato Soup Bread

Cream of Potato Soup Bread is a uniquely delicious and very simple yeast bread recipe! A family favorite with only seven ingredients and some time…

Banana Oat Muffins

Dark Chocolate Pumpkin Bread With Orange Glaze Icing

This recipe makes a moist, delicious chocolately version of traditional pumpkin bread. A tasty orange glaze…

Parmesan-Thyme Garlic Knots

These garlic knots are to die for. They are slightly crunchy on the outside, soft on the inside and packed with amazing flavor.

Caraway Rye Rolls or Sliders

Perfect as rolls, or as sliders for corned beef sandwiches. Bake them apart on baking sheets for sliders, or in a 9 x 13 baking pan for pan rolls. I…

Chocolate Oatmeal Nut Muffins

Get your chocolate fix in an oatmeal nut muffin - and call it health food! Moist and tasty. Use your preferred nut in place of walnuts - pecans,…

Maple Bacon Cornbread

A quick and easy cornbread with a twist ... bacon!