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Appetizers & snacks, Italian Рецепты
Все рецепты » Appetizers & snacks » Italian
Aniseed cake
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elisa negri
окт. 2021 Средний |
1 голос | |
Pumpkin and amaretti risotto
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elisa negri
сент. 2021 Средний |
1 голос | |
Easy Italian Quesadillas With Mushrooms and JalapenosItalian Quesadillas for Flavor Lovers This golden brown cooked cheese quesadilla recipe with gooey… |
thecurrymommy
апр. 2021 Средний |
1 голос
114 визитов
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Penne with Sausage and Eggplant BologneseThe eggplant is infused with savoriness by cooking it in the sausage drippings. Serve this baked pasta with a… |
Janet Sirko
окт. 2020 Продвинутый |
1 голос
275 визитов
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Meatball ParmesanBeef Parmesan meatballs baked in a homemade marinara sauce and topped with mozzarella cheese. |
YepRecipes
сент. 2020 Средний |
1 голос
191 визит
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Zucchini Parmesan Fritters With Sour CreamZucchini Parmesan Fritters are a delicious way to use up an over-abundance of zucchini and summer squash.… |
Doctor Jo
сент. 2020 Средний |
1 голос
316 визитов
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BruschettaBruschetta is an antipasto from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include… |
Janet Sirko
июля 2020 Продвинутый |
1 голос
312 визитов
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Vegetarian or Vegan Sausage BreadVegetarian or vegan sausage bread is a braided loaf of homemade bread that is over-stuffed with Vegan sausage… |
Doctor Jo
мая 2020 Средний |
1 голос
442 визита
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Fried Lasagna – Party AppetizersFried lasagna appetizer – bite-sized pieces of lasagna, breaded and deep-fried. Crispy on the outside, with… |
Doctor Jo
апр. 2020 Средний |
1 голос
527 визитов
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Ricotta and Cannellini Bean DipA creamy Italian bean dip made with cannellini beans, ricotta cheese, garlic, lemon, and fresh parsley. |
YepRecipes
нояб. 2019 Средний |
1 голос
428 визитов
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Basil Pesto SpreadSummer’s remaining basil harvest can become the makings of delicious pesto to serve on crackers or crusty bread. And it does freeze well too for… |
Salad Foodie
окт. 2018 Профессионал |
1 голос
3463 визита
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Cuocere Stile ItalianoThe biggest challenge to making these sumptuous pork chops is the age-old question: fresh or dried herbs? While fresh is always better, sometimes… |
Rosemarie
авг. 2018 Средний |
1 голос
589 визитов
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Antipasto PlatterOne of my all-time favorites in the appetizer/starter category has got to be a well prepared antipasto platter. It is a montage of flavors, textures… |
Rosemarie
авг. 2018 Средний |
1 голос
1539 визитов
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Porto Fig Walnut and Cheddar spreadA vegetarian style paté made with Porto drenched dried figs, cheddar and walnuts. For a dedicated post…refer… |
Foodessa
апр. 2018 Профессионал |
1 голос
3836 визитов
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ROOT Vegetable MASH Cheese PUFFSA desired texture was achieved from root vegetables combined with crispy bacon. Parmesan struck the right… |
Foodessa
марта 2018 Профессионал |
1 голос
7048 визитов
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