Italian, Dinner Party, Appetizers & snacks Рецепты
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Healthy Italian Vegetable Saute RecipeReady to shed some of those Holiday pounds? Here is a healthy way to do it and still very delicious. Come join… |
Claudia lamascolo
янв. 2014 Профессионал |
1 голос
4061 визит
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_medium.jpg "Curt's Fresh Plum Tomato Sauce")
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Curt's Fresh Plum Tomato SauceTraditional sauce with using fresh plum tomatoes. |
curt iffert
авг. 2012 Профессионал |
1 голос
1860 визитов
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White salad of chicory, celeriac and pearsEasy, elegant starter full of flavours and textures. Move out of your salad comfort zone and impress your… |
Lemon Squeezy
марта 2013 Профессионал |
1 голос
1616 визитов
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Easter Menu Roundup 2013Here is a typical Easter Italian Style Menu including, egg bread, lamb, ham, tarts, Egg Art and much more come check it out! |
Claudia lamascolo
марта 2013 Профессионал |
1 голос
2051 визит
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Best Tempura Batter with Video Ever!Amazing coating, stays crispy, great reheated.. Sauce recipes included |
Claudia lamascolo
янв. 2014 Профессионал |
1 голос
3331 визит
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Farinata, farinata... (Dormez-vous? Dormez-vous?)Serves: 6 people I have a large 12 "heavy pan with a removable handle that I use to bake this in to two… |
Marla
февр. 2017 Профессионал |
1 голос
1474 визита
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Curt's Delectable Chicken ParmesanoAn old family recipe TWEETED up! I love to recreate my favorites from my childhood here is another one my… |
curt iffert
авг. 2012 Профессионал |
2 голоса
1995 визитов
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Curt's Delectable Chicken ParmesanoA delicious crunchy coated chicken fried then baked with a great amount of cheese and spice.. check out the… |
Claudia lamascolo
авг. 2012 Профессионал |
1 голос
1451 визит
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Meatball Melted Provolone and Roasted Pepper SandwichA great Italian sandwich mom would make with Sunday leftovers |
Claudia lamascolo
сент. 2012 Профессионал |
1 голос
1299 визитов
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Make Your Own Sundried TomatoesEasy and with the high cost they are very economical |
Claudia lamascolo
окт. 2015 Профессионал |
1 голос
1394 визита
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Stuffed MushroomsThis has been a family favorite of ours for generations - I've tweeked my own seasonings to taste! |
Linda Oefelein
авг. 2012 Профессионал |
1 голос
2247 визитов
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The Story of Peaches and Chianti Where What's Cookin' All BeganA family story, how an Italian blog got started and it's inspiration of fabulous cooks, great conversations and… |
Claudia lamascolo
авг. 2010 Профессионал |
1 голос
1295 визитов
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