CookEatShare также доступен на языке: English
Закрыть

Appetizers & snacks, European Рецепты

Сортировать по: Popular Newest Rating
Показать:
Four seasons pizza

Four seasons pizza

Four seasons pizza

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
авг. 2010
Профессионал
1 голос
8252 визита
Cioppino

Cioppino

An Italian seafood soup, featuring "catch of the day" fresh ingredients

Debi Shawcross
февр. 2010
Профессионал
3 голоса
10867 визитов
Easy and Low Calorie, Italian Chopped Salad Stuffed Shells Appetizer

Easy and Low Calorie, Italian Chopped Salad Stuffed Shells Appetizer

This tasty and colorful low calorie appetizer consists of a simple to make…

Skinny Kitchen with Nancy Fox
дек. 2011
Профессионал
1 голос
12096 визитов
bruschetta

bruschetta

Simple but great recipe

Daniel Brock
нояб. 2008
Профессионал
5 голосов
16108 визитов
New Orleans Muffuletta Sandwich

New Orleans Muffuletta Sandwich

One of the signature delights in New Orleans is the Muffuletta Sandwich, generally made famous by the Central Grocery across from the Cafe du Monde,…

Amos Miller
марта 2011
Профессионал
3 голоса
9072 визита
Pizzelle, Anise Flavor

Pizzelle, Anise Flavor

The word Pizzelle is an Italian word which loosely means small, flat and round. They are wafer-type cookies which originated in the region of…

J. Gino Genovesi
нояб. 2013
Профессионал
1 голос
5117 визитов
Borage filled Ravioli

Borage filled Ravioli

Early Spring ravioli filled with country borage and ricotta, with a walnut pesto and a finish of barely melted butter and fresh marjoram

Carmelita
марта 2010
Профессионал
3 голоса
9227 визитов
An Easy, Delectable, Summertime Appetizer…Italian Chopped Salad Stuffed Shells

An Easy, Delectable, Summertime Appetizer…Italian Chopped Salad Stuffed Shells

This tasty and colorful low calorie appetizer consists of a simple to make…

Skinny Kitchen with Nancy Fox
июля 2011
Профессионал
1 голос
9594 визита
Dolce al Mascarpone

Dolce al Mascarpone

My luscious spring variation on Tiramisù, this one is made with a lemon syrup and fresh berries

Carmelita
марта 2010
Профессионал
3 голоса
4682 визита
ROMaSCO romesco PESTO sauce

ROMaSCO romesco PESTO sauce

A savoury nut - tomato based specialty...which has originated in Spain has now been taken over by an Italian. Aromatic, rich and incredibly…

Foodessa
июля 2010
Профессионал
3 голоса
5591 визит
Quail eggs in purple potato nest with smoked salmon, chive sauce on a bed of lemon greens

Quail eggs in purple potato nest with smoked salmon, chive sauce on a bed of lemon greens

Citronetvanille
февр. 2010
Профессионал
4 голоса
6229 визитов
Chorizo

Chorizo

An authentic traditional chorizo recipe that will transport you to Spain and add that real flavour to dishes that some commercial varieties lack.

John Allred
июня 2011
Профессионал
2 голоса
6012 визитов
Garden Pasta Salad

Garden Pasta Salad

Fresh herbs and veggies, plus a red wine vinagrette make this pasta salad a real summer treat.

myra byanka
авг. 2014
Профессионал
3 голоса
4652 визита
Conchiglioni al Forno

Conchiglioni al Forno

You can fill pasta shells with practically anything, so having a free hand I decided on something light: a "trito" or chopped mixture, of fish and…

Carmelita
февр. 2010
Профессионал
4 голоса
9085 визитов
toad in a hole ala nigella lawson

toad in a hole ala nigella lawson

pic doesn't do it justice because when it's done it should look like yorkshire pudding all big and poofy the…

Chez la mere
апр. 2011
Профессионал
1 голос
4043 визита