Рецепт Courgette Waffles With Pimento Cheese Sauce
Ингредиенты
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Инструкции
- Combine first 6 ingredients; stir well, and set aside. Combine buttermilk and next 5 ingredients; add in to dry ingredients, stirring just till moistened.
- Coat a waffle iron with cooking spray, and preheat. Spoon about 1/3 c. of batter per 4-inch waffle onto warm waffle iron, spreading batter to edges.
- Cook 5 to 6 min or possibly till steaming stops; repeat procedure with remaining batter.
- Yield: 8 (4-inch) waffles (serving size: 2 waffles and 1/4 c. sauce).
- Serving Ideas : Serve the waffles hot with Pimento-Cheese Sauce.