CookEatShare также доступен на языке: English
Закрыть

Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Extra virgin extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 lrg White onion minced 1/4 onion
$0.79 per pound
$0.07
3 x Garlic cloves crushed and chopped 3/4 garlic cloves
$4.00 per pound
$0.02
1 lrg Carrot peeled and minced 1/4 carrot
$1.49 per pound
$0.06
2 lb Ripe tomatoes, peeled seeded and minced (or possibly 2 lbs canned or possibly boxed Italian tomatoes minced) 1/2 lb
$1.99 per pound
$0.99
1/4 c. Chopped fresh basil 1 tablespoon
$2.59 per cup
$0.16
1 bn Parsley chopped Salt to taste Black pepper, freshly grnd to taste 1/4 bunch
$1.09 per cup
$0.27
1 lb Dry or possibly fresh tagliatelle Grated imported pecorino, Asiago, or possibly Parmesan cheese to taste 1/4 lb
$1.25 per pound
$0.31
Total per Serving $1.98
Total Recipe $7.92
Email Recipe Cost