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4 rashers bacon, cooked, chopped, fat reserved
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1 large onion, chopped
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1 bell pepper, chopped
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3-4 cloves garlic, chopped
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8 bone-in, skin-on thighs
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1/2 cup flour
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1 tsp. salt
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1/2 tsp. pepper
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1/3 cup olive oil
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dry seasonings:
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1 1/2 tbs. Hungarian paprika
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1 tbs. good curry powder (Madras), or more
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1 tsp. garam masala
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red pepper flakes or Tabasco to taste
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1 cup chicken broth
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1/2 cup dry white wine
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1- 14.5 oz. can petite diced tomatoes
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1 bay leaf
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1/2 tsp. dry thyme leaves
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1/2 cup golden raisins
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1/4 cup chopped parsley
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Garnishes:
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chopped scallions
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toasted coconut flakes
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toasted almonds
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chopped cilantro
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onion strings (see links)
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