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Cote De Boeuf - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3 x beef rib steaks, 3" thick room temperature (each with 1 rib left on)

3 tsp coarsely-grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 tsp salt	3/8 teaspoon	$2.91 per 16 ounces	$0.01
6 Tbsp. vegetable oil	2 1/4 teaspoons	$3.00 per 48 fluid ounces	$0.02
1 bn fresh thyme for garnish	1/8 bunch	$1.99 per cup	$0.25
Total per Serving			$0.29
Total Recipe			$2.29