Рецепт Corn Tikki
Ingredients:
- Sweet Corn Kernels – 1 cup, boiled
- Potato – 1, boiled, mashed
- Green Chillies – 2, finely chopped
- Red Chilli Powder – 1/2 tsp
- Garam Masala Powder – 1 tsp
- Mint Leaves – few
- Salt as per taste
- Oil as required
Method:
1. Grind the corn kernels coarsely.
2. Combine this with the mashed potato, green chillies, garam masala powder, red chilli powder, salt and mint leaves.
3. Mix well and shape them into small balls.
4. Flatten them into rounds and keep aside.
5. Heat little oil in a non-stick pan.
6. Pan-fry the tikkis till golden brown on both sides.
7. Remove and drain excess oil.
8. Serve hot with ketchup or chutney.
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