Это предварительный просмотр рецепта "Corn Pudding".

Рецепт Corn Pudding
by Michele Grason

Corn Pudding

This is so good that it has become a traditional Thanksgiving dish at my house!

Рейтинг: 3.7/5
Avg. 3.7/5 3 голоса
Подготовка: США American
Приготовление: Порций: 1

Хорошо сочетается: Thanksgiving Dinner, Thanksgiving turkey

Ингредиенты

  • 2 c corn
  • 2 T flour
  • 1 tsp salt
  • 3 T butter (softened)
  • 3 eggs
  • 2 T sugar
  • 1 ¾ cups milk

Инструкции

  1. Blend butter, sugar, flour & salt.
  2. Add eggs, beating well.
  3. Stir in corn and milk.
  4. Pour ingredients in buttered casserole & bake 45 minutes at 325 degrees.
  5. Stir once halfway through cooking.
  6. When done, pudding will be golden brown and knife inserted in center will come out clean.
  7. Frozen, fresh or canned corn can be used.