Рецепт Corn pakoda recipe – how to make sweet corn pakoras/pakodas recipes – Indian snacks recipes
Ингредиенты
- Corn kernels – 1 cup
- Onion – 1 (small sized – chopped finely)
- Green chillies – 2 (chopped finely)
- Ginger or adrak – 1 inch small sized (grated or chopped finely)
- Gram flour or besan – 1/2 cup
- Chopped coriander leaves – 2 tablespoons
- Salt as required
- Oil for deep frying
- HOW TO MAKE OR PREPARE SWEET CORN PAKORAS/PAKODAS RECIPE
View Full Recipe at Charu's Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 225g | |
Calories 146 | |
Calories from Fat 7 | 5% |
Total Fat 0.89g | 1% |
Saturated Fat 0.16g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 11mg | 0% |
Potassium 531mg | 15% |
Total Carbs 34.68g | 9% |
Dietary Fiber 4.8g | 16% |
Sugars 9.32g | 6% |
Protein 4.85g | 8% |