Это предварительный просмотр рецепта "Corn Cilantro Rice".

Рецепт Corn Cilantro Rice
by Mary Joseph

Corn Cilantro Rice

This rice dish is a little sweet from the corn and a little tangy from the cilantro. It goes great with your favorite tacos or even something like tuna burgers.

Рейтинг: 4/5
Avg. 4/5 1 голос
Подготовка: США American
Приготовление: Порций: 4 servings

Хорошо сочетается: Green Chili Turkey Taco Melts

Wine and Drink Pairings: Corona w/ Lime

Ингредиенты

  • 1 tablespoon butter
  • 1 (12 ounce) can corn (reserve juice!)
  • 1 cup rice
  • 1/2 teaspoon chili powder
  • 1 cup water
  • 1 cup chopped cilantro
  • 1 tablespoon butter
  • 1/2 teaspoon salt

Инструкции

  1. Melt butter in saucepan over low/medium heat. Add corn, rice and chili powder. Cook and stir for about 4 minutes.
  2. Add the reserved corn juice to a 1 cup measuring cup and add enough water to bring it to 1 cup. Add the corn juice/water mix and the other cup of water to the rice.
  3. Bring to a boil then turn heat to low, cover and simmer for 15 minutes or until all water is absorbed.
  4. Add butter, cilantro and salt, stir until combined.