| 1 to 1 1/2 pound grnd beef |
2 oz |
$2.49 per pound
|
$0.31 |
| 1/3 c. minced onion |
1 5/8 teaspoons |
$0.79 per pound
|
$0.01 |
| 1 clove garlic, chopped |
0.1 garlic cloves |
$4.00 per pound
|
$0.00 |
| 1/4 c. catsup |
1.2 teaspoons |
$4.39 per 32 ounces
|
$0.03 |
| 1 (10 ounce) pkg. corn bread mix |
1 oz |
$3.69 per 16 ounces
|
$0.23 |
| 1/2 c. shredded cheese (your favorite) |
2 3/8 teaspoons |
$6.99 per 32 ounces
|
$0.04 |
| 2 T cool water |
0.2 teaspoon |
n/a
|
|
| 2 teaspoon cornstarch |
0.2 teaspoon |
$2.89 per 16 ounces
|
$0.00 |
| 1 (8 ounce) can tomatoes, cut up |
5/6 fl oz |
$2.19 per 28 ounces
|
$0.05 |
| 1 teaspoon Worcestershire sauce |
0.1 teaspoon |
$5.29 per 10 fluid ounces
|
$0.01 |
| 2 T minced green pepper, optional |
0.2 teaspoon |
$2.19 per pound
|
$0.00 |
| 2 T minced seeded canned chili peppers or possibly jalapenos, optional |
0.2 teaspoon |
$1.09 per 4 ounces
|
$0.01 |
| Total per Serving |
$0.70 |
| Total Recipe |
$7.00 |
Suggestions?