| 4 x strips thickly sliced bacon |
1 bacon |
$2.99 per pound
|
$0.19 |
| 4 x corn, shucked, and, cut crosswise into thirds |
1 corn |
$0.35 per item
|
$0.35 |
| 2 x red bell pepper, cut into 1 1/2" pcs vegetable oil, for brushing Romano-Lime Butter |
1/2 bell pepper |
$3.29 per pound
|
$0.43 |
| 6 Tbsp. unsalted butter, softened |
1 tablespoon |
$3.99 per 16 ounces
|
$0.19 |
| 2 Tbsp. lime, zest, chopped |
1 1/2 teaspoons |
$0.20 per item
|
$0.02 |
| 2/3 c. grated romano cheese |
2 tablespoons |
$6.59 per 6 ounces
|
$1.53 |
| Total per Serving |
$2.71 |
| Total Recipe |
$10.84 |
Suggestions?