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Corn And Shrimp Chowder - Recipe Cost

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1/4 lb thick-sliced bacon cut 1/2" dice

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 1/2 c. chicken broth	1/3 cup	$0.99 per 14 1/2 ounces	$0.20
1 1/2 lb fresh or possibly frzn corn kernels	2 3/8 oz	$3.89 per 16 ounces	$0.58
1 med onion - (abt 1/2 lb) cut 1/2" dice	0.1 onion	$0.79 per pound	$0.02
1 lrg red bell pepper - (abt 8 ounce) cut 1/2" dice	0.1 bell pepper	$3.29 per pound	$0.12
2 lrg celery stalks cut 1/2" dice	0.2 celery	$1.99 per pound	$0.06
2 lb russet potatoes cut 1/2" cubes	3.2 oz	$4.99 per 10 pounds	$0.10
2 c. lowfat milk	3 tablespoons	$3.99 per gallon	$0.05
2 c. heavy (whipping) cream Salt to taste Freshly-grnd black pepper to taste Warm pepper sauce such as Tabasco to taste	3 tablespoons	n/a
4 ounce butter - (1 stick)	3/8 oz	$3.99 per 16 ounces	$0.10
2 1/2 lb medium shrimp peeled, deveined	1/4 lb	$6.99 per pound	$1.75
1/4 c. minced chives	1.2 teaspoons	$2.59 per 2/3 ounces	$0.33
Total per Serving			$3.31
Total Recipe			$33.07