Рецепт Corn and Peas Rice
Corn and Peas Rice Recipe
Kids would love this simple and tasty dish. Can also be packed for school/office lunch.
image via food.com
Ingredients:
- Basmati Rice – 1 cup
- Sweet Corn Kernels – 1/2 cup
- Green Peas – 1/4 cup
- Turmeric Powder – a pinch
- Onion – 1, medium, chopped
- Garlic – 1 1/2 tsp, chopped
- Oil – 2 tblsp
- Salt as per taste
- To Grind:
- Dry Red Chillies – 2
- Mango – 1/4 cup, grated
- Coconut – 1/4 cup, grated
- Cumin Seeds – 1/2 tsp
- Coriander Leaves – handful, chopped
- Ginger – 1/4 inch piece, peeled
Method:
1. Grind the red chillies, mango, coconut, cumin, coriander and ginger to a fine paste.
2. Soak the rice for 10 minutes and pressure cook with 1 and 3/4 cups of water and little salt.
3. Keep aside until required.
4. Heat oil in a pan.
5. Saute the onions and garlic for a minute.
6. Pour 1/4 cup of water.
7. Add salt, turmeric powder, green peas, sweet corn and cook for 2 minutes.
8. Add the ground paste and stir well.
9. Simmer until the water has almost evaporated.
10. Add the cooked rice and mix well.
11. Serve hot.
[Total: 2 Average: 4.5/5]
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