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Coriander Chili And Tomato Pompret Fish - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

For the fish

1 medium size (about 400g) black pompret - de-gut and make incisions on both sides

1/2 tbsp ginger paste

Salt for taste

Oil as needed

For the sauce

5 shallots - chopped

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 tbsp corn flour	3/4 teaspoon	$2.69 per 16 ounces	$0.01
1/2 tbsp rice flour	3/4 teaspoon	$6.99 per 16 ounces	$0.04
5 garlic - chopped	2 1/2 garlic cloves	$4.00 per pound	$0.07
1 tomato - chopped to tiny bits	1/2 tomato	$1.99 per pound	$0.14
1 tbsp tomato sauce	1 1/2 teaspoons	$1.85 per 15 fluid ounces	$0.03
1 tbsp chili sauce	1 1/2 teaspoons	$4.79 per 5 fluid ounces	$0.24
2-3 red/birds eye chilies - sliced	1 1/4 chilies	$1.99 per pound	$0.25
2-3 sprigs coriander leaves - sliced	1 tablespoon	$1.69 per 1 1/4 ounces	$0.30
Total per Serving			$1.07
Total Recipe			$2.13