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Coquilles Saint Jacques Parisienne - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x Bouquet garni

6 x Shallots or possibly -- finely Minced

2 x Egg yolks

1/4 c. Heavy cream Bread crumbs Butter

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 c. Dry white wine	1/3 cup	$0.35 per fluid ounce	$1.05
2 lb Scallops -- washed and Liquid removed Salt	1/2 lb	$9.99 per pound	$5.00
1/2 lb Fresh mushrooms	2 oz	$3.69 per 8 ounces	$0.92
1 sm Onion -- finely minced	1/4 onion --	$0.79 per pound	$0.03
2 Tbsp. Butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
2 Tbsp. Water	1 1/2 teaspoons	n/a
1 Tbsp. Parsley -- finely minced	3/4 teaspoon	$1.09 per cup	$0.02
1 tsp Lemon juice	1/4 teaspoon	$2.19 per 15 fluid ounces	$0.01
1/4 c. Butter	1 tablespoon	$3.99 per 16 ounces	$0.12
1/4 c. Flour	1 tablespoon	$2.99 per 5 pounds	$0.01
Total per Serving			$7.22
Total Recipe			$28.87