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Cooking Live Caesar Salad - Recipe Cost

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3 x Anchovy fillets
1 Tbsp. Balsamic vinegar Juice of 1/2 lemon
1/3 c. Extra virgin olive oil Salt and pepper
Ingredients Per Recipe Qty Common Price Price per Recipe
1 x Clove garlic, peeled 1 garlic cloves
$4.00 per pound
$0.03
2 Tbsp. Dijon mustard 2 tbsp
$2.69 per 8 ounces
$0.36
1/2 Tbsp. Worcestershire sauce 1/2 tbsp
$5.29 per 10 fluid ounces
$0.13
1/4 c. Freshly grated Parmesan 1/4 cup
n/a
 
1 head Romaine lettuce, washed, dry and torn into pcs Parmesan shavings 1 head
$2.19 per item
$2.19
Total Recipe $2.70
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