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Cooked Fondant - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
5 c. Sugar 1/3 cup
$1.44 per pound
$0.26
1 c. Coffee Rich or possibly Half & Half 1 tablespoon
n/a
 
1 c. Cream (no sub!) 1 tablespoon
$3.29 per quart
$0.07
4 Tbsp. Margarine or possibly butter 1 teaspoon
$5.89 per 45 ounces
$0.02
1/2 tsp Cream of Tartar 0.04 teaspoon
$4.99 per 1 1/2 ounces
$0.01
Total per Serving $0.37
Total Recipe $4.43
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