| 1 sm zucchini shredded |
1/6 zucchini |
$1.99 per pound
|
$0.09 |
| 1 c. couscous |
2 tablespoons |
n/a
|
|
| 1 c. boiling water |
2 tablespoons |
n/a
|
|
| 1/3 c. extra virgin olive oil |
2 2/3 teaspoons |
$5.99 per 16 fluid ounces
|
$0.17 |
| 1/4 c. wine vinegar |
2 teaspoons |
$3.39 per 12 fluid ounces
|
$0.09 |
| 1 tsp grnd cumin |
1/6 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.02 |
| 1/2 tsp grnd coriander |
0.08 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
| 1/2 tsp salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp paprika |
0.04 teaspoon |
$1.79 per ounce
|
$0.01 |
| 1 pch grnd cloves |
1/6 pinch |
$5.29 per 2 ounces
|
$0.01 |
| 1 pch cinnamon |
1/6 pinch |
$2.99 per 4 ounces
|
$0.00 |
| 2 c. black beans or possibly chick peas, drain |
1/3 cup |
$1.79 per 15 ounces
|
$0.27 |
| 2 med carrots diced |
1/3 carrots |
$1.49 per pound
|
$0.07 |
| 1 c. cherry tomatoes quartered |
2 tablespoons |
$1.99 per pound
|
$0.11 |
| Total per Serving |
$0.84 |
| Total Recipe |
$5.03 |
Suggestions?