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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
75 gm dry porcini mushrooms reconstituted (qv)
1 x dry chilli crumbled
1 x juice of 1 lemon
1 x 800g tin peeled plum tomatoes liquid removed of their juices
250 gm conchiglie sea salt and freshly grnd black pepper extra virgin extra virgin olive oil
Ingredients Per Serving Qty Common Price Price per Serving
4 Tbsp. extra virgin olive oil 2 teaspoons
$5.99 per 16 fluid ounces
$0.12
3 clv garlic peeled and sliced 1/2 garlic garlic
$4.00 per pound
$0.01
1 Tbsp. fresh thyme leaves 1/2 teaspoon
$1.99 per cup
$0.02
2 Tbsp. flat leaf parsley finely minced 1 teaspoon
$1.09 per cup
$0.02
120 ml double cream 1 tablespoon
$3.29 per quart
$0.07
120 gm parmesan freshly grated 20 g
n/a
 
Total per Serving $0.25
Total Recipe $1.51
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