| BLEND IN FOOD PROCESSOR----- |
1/2 blend |
$2.49 per 8 ounces
|
$0.15 |
| 1 ounce Ginger root -- Scrubbed/chunkd |
1/2 oz |
$2.99 per pound
|
$0.09 |
| 3 x Garlic cloves |
1 1/2 garlic cloves |
$4.00 per pound
|
$0.04 |
| 1 tsp Chili peppers -- crushed CHOP FINE AND Add in----- |
1/2 teaspoon |
n/a
|
|
| 1 lb Tomatoes -- fresh or possibly canned |
1/2 lb |
$1.99 per pound
|
$0.99 |
| 1/2 lb Peanuts, dry roasted -- Unsalt |
1/4 lb |
n/a
|
|
| 1 x Onion -- peeled and chunked Add in TO POT, ALONG WITH----- |
1/2 onion -- |
$0.79 per pound
|
$0.10 |
| 12 ounce Chicken consomme |
6 oz |
$0.99 per 14 1/2 ounces
|
$0.41 |
| 12 ounce Water |
6 oz |
n/a
|
|
| 1 lb Chicken/turkey -- Boned/diced |
1/2 lb |
$0.98 per pound
|
$0.49 |
| 1 lb Tomatoes -- peeled and Diced |
1/2 lb |
$1.99 per pound
|
$0.99 |
| Total per Serving |
$3.27 |
| Total Recipe |
$6.54 |
Suggestions?