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Colonial Gingerbread - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. all-purpose flour	2 tablespoons	$2.99 per 5 pounds	$0.03
1 c. molasses	1 tablespoon	$4.69 per 12 fluid ounces	$0.26
3/4 c. buttermilk	1 tablespoon	$3.09 per quart	$0.05
1/2 c. sugar	2 teaspoons	$1.44 per pound	$0.03
1/2 c. butter -- softened	2 teaspoons	$3.99 per 16 ounces	$0.08
1 x egg	0.08 egg	$2.53 per 12 items	$0.02
1 tsp baking soda	0.08 teaspoon	$2.59 per 10 ounces	$0.00
1 tsp ginger	0.08 teaspoon	$2.99 per pound	$0.00
1 tsp cinnamon	0.08 teaspoon	$2.99 per 4 ounces	$0.01
1/2 tsp salt powdered sugar	0.04 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$0.48
Total Recipe			$5.71