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Colleen Mcglynn's Marinated Dry Cured Olives - Recipe Cost

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4 c. Dry-cured black olives
1 x Orange, removed with a vegetable peeler , Zest of
3 x Fresh or possibly 2 dry bay leaves
4 whl dry red chiles
Ingredients Per Recipe Qty Common Price Price per Recipe
3 x Garlic cloves, peeled and crushed 3 garlic cloves
$4.00 per pound
$0.08
2 sprg fresh rosemary 2 tbsp
$2.59 per 1 1/4 ounces
$0.48
2 sprg fresh thyme 2 tbsp
$1.99 per cup
$0.25
1 x Lemon, removed with a vegetable peeler , Zest of 1 lemon
$0.80 per item
$0.80
3/4 c. Extra virgin extra virgin olive oil Lemon juice or possibly red wine vinegar, (optional) 3/4 cup
$3.39 per 12 fluid ounces
$1.70
Total Recipe $3.31
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