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Coleslaw, St. Louis Post Dispatch - Recipe Cost

Ingredients Per Recipe Qty Common Price Price per Recipe
2 c. Shredded cabbage 2 cup
$0.99 per pound
$0.31
1 sm Red onion quartered lengthwise, and thinly sliced 1 onion
$0.99 per pound
$0.32
1/2 tsp Caraway seeds 1/2 tsp
$6.61 per pound
$0.02
5 1/2 tsp Granulated sugar 5 1/2 tsp
$1.44 per pound
$0.07
5 tsp White wine vinegar 5 tsp
$3.39 per 12 fluid ounces
$0.24
4 tsp Vegetable oil Salt Grnd pepper 4 tsp
n/a
 
Total Recipe $0.95
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