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Coleslaw, St. Louis Post Dispatch - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 c. Shredded cabbage	2 cup	$0.99 per pound	$0.31
1 sm Red onion quartered lengthwise, and thinly sliced	1 onion	$0.99 per pound	$0.32
1/2 tsp Caraway seeds	1/2 tsp	$6.61 per pound	$0.02
5 1/2 tsp Granulated sugar	5 1/2 tsp	$1.44 per pound	$0.07
5 tsp White wine vinegar	5 tsp	$3.39 per 12 fluid ounces	$0.24
4 tsp Vegetable oil Salt Grnd pepper	4 tsp	n/a
Total Recipe			$0.95