Рецепт Cold Noodles In Spicy Peanut Sauce
Ингредиенты
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Инструкции
- Cook the lo mein according to directions. Let cold.
- Mix the rest of the ingredients. Peanut butter doesn't mix very well, so for a few min you'll think you've made a mistake. Do not worry, just keep stirring till it's smooth. Add in the sauce to the noodles.
- Warm bean sauce also goes by the name Szechuan bean sauce etc. This is the main "spicy" ingredient and should be handled with care. Vary this ingredient to taste.
- This recipe is probably very good without it.
- It's also quite good served when the noodles are still warm.
- NOTES:* Mildly spicy cool noodles - I first had this at Brandy Ho's in Chinatown, San Francisco. I forget where I found the recipe.
- Difficulty: easy.
- Time: 10 min preparation, 5 min cooking.
- Precision: no need to measure.