Рецепт Cold Chocolate Fondue - Пищевая ценность

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1 		toblerone
66.0g 		whipping cream
60.0g 		chile peppers
0.77g 		Всего в порции Всего в рецепте
Protein (g) 4.62 1.23 0.08 5.93 5.93
Total Fat (g) 16.8 22.2 0.04 39.05 39.05
Carbohydrates (g) 42.47 1.67 0.54 44.68 44.68
Ash (g) н/д 0.27 0.05 0.32 0.32
Calories (kcal) 339.24 207.0 2.495 548.735 548.735
Starch (g) н/д н/д н/д 0.0 0.0
Sucrose (g) н/д н/д н/д 0.0 0.0
Glucose (dextrose) (g) н/д н/д н/д 0.0 0.0
Fructose (g) н/д н/д н/д 0.0 0.0
Lactose (g) н/д н/д н/д 0.0 0.0
Maltose (g) н/д н/д н/д 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 1.06 34.63 0.06 35.74 35.74
Caffeine (mg) 11.22 0.0 0.0 11.22 11.22
Theobromine (mg) 114.84 0.0 0.0 114.84 114.84
Sugars (g) 37.14 0.07 0.32 37.52 37.52
Galactose (g) н/д н/д н/д 0.0 0.0
Dietary Fiber (g) 2.2 0.0 0.2 2.5 2.5
Calcium (mg) 108.9 39.0 0.347 148.247 148.247
Iron (mg) 1.38 0.02 0.05 1.44 1.44
Magnesium (mg) 38.28 4.2 0.678 43.158 43.158
Phosphorus (mg) 122.1 37.2 1.224 160.524 160.524
Potassium (mg) 219.12 45.0 14.399 278.519 278.519
Sodium (mg) 47.52 22.8 0.701 71.021 71.021
Zinc (mg) 1.33 0.14 0.01 1.48 1.48
Copper (mg) 0.29 0.006 0.002 0.298 0.298
Manganese (mg) н/д 0.0 0.006 0.006 0.006
Selenium (mcg) 2.8 0.3 0.0 3.1 3.1
Vitamin A, IU (IU) н/д 882.0 203.958 1085.958 1085.958
Retinol (mcg) 33.0 243.0 0.0 276.0 276.0
Vitamin A, RAE (mcg_RAE) 33.0 246.6 10.195 289.795 289.795
Beta Carotene (mcg) 0.0 43.2 114.299 157.499 157.499
Vitamin E (mg) 0.56 0.64 0.02 1.22 1.22
Vitamin D (IU) н/д 31.2 н/д 31.2 31.2
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 3.3 0.0 42.304 45.604 45.604
Tocopherol, beta (mg) н/д н/д н/д 0.0 0.0
Tocopherol, gamma (mg) н/д н/д н/д 0.0 0.0
Tocopherol, delta (mg) н/д н/д н/д 0.0 0.0
Vitamin C (mg) 0.0 0.4 0.2 0.6 0.6
Thiamin (mg) 0.066 0.012 0.001 0.079 0.079
Riboflavin (mg) 0.185 0.066 0.009 0.26 0.26
Niacin (mg) 0.264 0.024 0.067 0.355 0.355
Pantothenic acid (mg) н/д 0.156 0.007 0.163 0.163
Vitamin B-6 (mg) 0.02 0.018 0.006 0.044 0.044
Folate (mcg) 7.26 2.4 0.393 10.053 10.053
Vitamin B-12 (mcg) 0.42 0.11 0.0 0.53 0.53
Choline (mg) 26.4 10.1 0.6 37.1 37.1
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) н/д 0.018 0.001 0.019 0.019
Threonine (g) н/д 0.054 0.003 0.057 0.057
Isoleucine (g) н/д 0.072 0.003 0.075 0.075
Leucine (g) н/д 0.12 0.004 0.124 0.124
Lysine (g) н/д 0.096 0.004 0.1 0.1
Methionine (g) н/д 0.03 0.001 0.031 0.031
Cystine (g) н/д 0.012 0.002 0.014 0.014
Phenylalanine (g) н/д 0.06 0.003 0.063 0.063
Tyrosine (g) н/д 0.06 0.002 0.062 0.062
Valine (g) н/д 0.084 0.003 0.087 0.087
Arginine (g) н/д 0.042 0.004 0.046 0.046
Histidine (g) н/д 0.036 0.002 0.038 0.038
Alanine (g) н/д 0.042 0.003 0.045 0.045
Aspartic acid (g) н/д 0.096 0.012 0.108 0.108
Glutamic acid (g) н/д 0.258 0.011 0.269 0.269
Glycine (g) н/д 0.024 0.003 0.027 0.027
Proline (g) н/д 0.12 0.004 0.124 0.124
Serine (g) н/д 0.066 0.003 0.069 0.069
Cholesterol (mg) 13.2 82.2 0.0 95.4 95.4
Trans Fat (g) н/д н/д н/д 0.0 0.0
Saturated Fat (g) 10.547 13.818 0.006 24.371 24.371
Phytosterols (mg) н/д н/д н/д 0.0 0.0
Monounsaturated Fat (g) 4.033 6.414 0.004 10.45 10.45
Polyunsaturated (g) 0.772 0.822 0.024 1.618 1.618