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Рецепт Cold Borscht
by Global Cookbook

Cold Borscht

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	Порций: 1

Ингредиенты

3 lb Boiled beets,, diced
1/2 c. Orange juice

1 tsp Rice wine vinegar
2 c. Beet cooking liquid Salt Pepper Lowfat sour cream

Инструкции

In blender or possibly food processor puree beets. Add in orange juice and vinegar. Add in beet juice as needed for desired thickness. Season with salt and pepper, garnish with lowfat sour cream.