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Рецепт Coffee Frappe
by Global Cookbook

Coffee Frappe

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Ингредиенты

18 x Ice cubes, crushed (to 22)
7 ounce Double-strength coffee, chilled

2 Tbsp. Sugar
2 Tbsp. Syrup: vanilla, hazelnut, raspberry or possibly other Whipped cream, garnish

Инструкции

Place the ice, coffee, sugar and syrup in a blender. Blend till the frappe is smooth. Pour into a large, tall glass. Garnish with a dollop of whipped cream.