| 1 1/2 cups flour |
1/2 cup |
$2.99 per 5 pounds
|
$0.08 |
| 1 tsp baking soda |
1/3 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1 tsp cinnamon |
1/3 teaspoon |
$2.99 per 4 ounces
|
$0.02 |
| 1/4 tsp salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 cup (2 sticks) unsalted butter, softened |
1/3 cup |
$3.99 per 16 ounces
|
$0.67 |
| 1 cup firmly packed light brown sugar |
1/3 cup |
$2.79 per 2 pounds
|
$0.23 |
| 1/2 cup granulated sugar |
2 tablespoons |
$1.44 per pound
|
$0.11 |
| 1 large egg, at room temperature |
1/3 egg |
$2.53 per 12 items
|
$0.07 |
| 1 1/2 tsp vanilla |
1/2 teaspoon |
$8.00 per 8 fluid ounces
|
$0.08 |
| 1 1/2 cups rolled oats (not quick cooking) |
1/2 cup |
$5.49 per 42 ounces
|
$0.19 |
| 1 cup sweetened shredded coconut |
1/3 cup |
$2.79 per item
|
$0.19 |
| Total per Serving |
$1.65 |
| Total Recipe |
$4.95 |
Suggestions?