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Порций: 6
Ингредиенты
- 2 cups flour
- 3 tablespoons sugar
- 1/2 cup shredded coconut
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 5 tablespoons cold butter, cut into cubes
- 1 cup Greek yogurt (I used Chobani low fat)
- 1 egg yolk
- 1/2 teaspoon vanilla
- 1/2 teaspoon coconut extract
- zest of 1 lime
- 2 tablespoons heavy cream
- For the Glaze/Topping:
- 2 tablespoons Greek yogurt
- juice of 1 lime
- 1 drop of green food coloring gel (optional)
- powdered sugar, enough to make a thick, runny glaze (I used a little more than 2 cups)
- 3 tablespoons toasted coconut, for sprinkling on top
View Full Recipe at Alaska from Scratch
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 125g | |
| Recipe makes 6 servings | |
| Calories 326 | |
| Calories from Fat 131 | 40% |
| Total Fat 14.95g | 19% |
| Saturated Fat 9.68g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 38mg | 13% |
| Sodium 916mg | 38% |
| Potassium 149mg | 4% |
| Total Carbs 41.77g | 11% |
| Dietary Fiber 1.6g | 5% |
| Sugars 9.03g | 6% |
| Protein 6.29g | 10% |
