Распечатать
E-mail
 |
Ингредиенты
- One year ago: Easy Coconut Sheet Cake with Whipped Coconut Icing
- Two years ago: Fruity Pebble Strawberry Ice Cream Sundaes
- Three years ago: Easy Fruity Cereal Treat Cupfakes
- Four years ago: Banana Split Cupcakes
- Five years ago: Black and White Croquembouche
- Six years ago: Mango Raspberry Rosecakes
- Coconut Cream Snack Cake
View Full Recipe at Willow Bird Baking
.%20In%20a%20medium%20saucepan%20over%20medium%20heat,%20bring%20the%20butter%20and%20water%20to%20a%20boil.%20In%20the%20meantime,%20in%20a%20separate%20large%20bowl,%20whisk%20together%20the%20cake%20flour%20and%20sugar%20before%20adding%20the%20egg,%20sour%20cream,%20almond%20extract,%20vanilla%20extract,%20baking%20soda,%20and%20salt.%20Mix%20to%20combine.%20While%20mixing,%20slowly%20pour%20in%20the%20boiling%20butter%20and%20water%20mixture.%20Mix%20to%20combine%20completely.%20Your%20batter%20will%20be%20very%20runny.%20Pour%20the%20batter%20into%20the%20prepared%20baking%20pan.%20Bake%20at%20375%20degrees%20for%2017-22%20minutes%20or%20until%20a%20toothpick%20inserted%20in%20several%20places%20comes%20out%20with%20a%20few%20moist%20crumbs.%20Cool%20completely%20(I%20stick%20mine%20in%20the%20fridge%20and%20it%20was%20cool%20in%20about%20an%20hour).%20Make%20coconut%20cream%20filling:%20Combine%20the%20half-and-half,%20coconut%20milk,%20eggs,%20sugar,%20cornstarch,%20and%20salt%20in%20a%20large%20saucepan%20and%20bring%20it%20to%20a%20boil%20over%20medium-low%20heat,%20whisking%20constantly%20until%20it%E2%80%99s%20thick%20and%20bubbling%20(this%20can%20take%20anywhere%20from%2015-30%20minutes.%20Just%20do%20it.%20It%E2%80%99s%20worth%20it.%20Mine%20took%20exactly%2030%20minutes%20and%20didn't%20seem%20like%20it%20was%20doing%20a%20darn%20thing%20until%2027%20minutes%20in,%20so%20patience%20and%20faith%20are%20key.)%20Add%20coconut%20and%20vanilla%20extracts%20and%20the%201%201/2%20cups%20of%20untoasted%20coconut%20and%20stir.%20Pour%20this%20filling%20over%20your%20cooled%20cake%20and%20the%20whole%20thing%20in%20the%20fridge%20to%20chill%20until%20firm,%20about%202%20to%204%20hours.%20Assemble:%20Combine%20the%20heavy%20whipping%20cream%20and%20powdered%20sugar%20in%20the%20bowl%20of%20a%20stand%20mixer%20and%20whip%20to%20stiff%20peaks.%20Lift%20the%20cream%20cake%20out%20of%20its%20pan%20and%20top%20with%20whipped%20cream%20and%20toasted%20coconut.%20Cut%20into%20squares%20and%20serve.%20%203.2.2925%3C/p%3E){kind=link}