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Coconut Cake With Lemon Filling - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Lemon Filling
3 egg whites
Ingredients Per Serving Qty Common Price Price per Serving
1 c. butter 1 tablespoon
$3.99 per 16 ounces
$0.17
2 c. sugar 2 tablespoons
$1.44 per pound
$0.11
4 large eggs 1/3 eggs
$2.53 per 12 items
$0.07
3 c. all-purpose flour 1/4 cup
$2.99 per 5 pounds
$0.04
1 T baking pwdr 0.08 teaspoon
$2.59 per 10 ounces
$0.00
1/8 teaspoon salt 0.01 teaspoon
$2.91 per 16 ounces
$0.00
1 c. lowfat milk 1 tablespoon
$3.99 per gallon
$0.02
2 teaspoon vanilla extract 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
Frosting (recipe follows) 0.08 frosting
n/a
 
Flaked coconut 0.08 coconut
$2.79 per item
$0.23
1/2 c. butter 2 teaspoons
$3.99 per 16 ounces
$0.08
1/2 c. sugar 2 teaspoons
$1.44 per pound
$0.03
1/4 c. grated lemon rind 1 teaspoon
n/a
 
1/3 c. plus 1 teaspoon fresh lemon juice 1 5/8 teaspoons
$2.19 per 15 fluid ounces
$0.04
2 large eggs, beaten 1/6 eggs
$2.53 per 12 items
$0.04
2 c. sugar 2 tablespoons
$1.44 per pound
$0.11
1/8 teaspoon cream of tartar 0.01 teaspoon
$4.99 per 1 1/2 ounces
$0.00
1/8 teaspoon salt 0.01 teaspoon
$2.91 per 16 ounces
$0.00
1 c. water 1 tablespoon
n/a
 
2 teaspoon vanilla extract 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
Total per Serving $0.99
Total Recipe $11.88
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