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Рецепт Coconut Banana French Toast
by Lisa @ Flour Me With Love

Here's another recipe featuring coconut and bananas; yesterday I featured Tropical Banana Coconut Flax Pancakes. Our family loves breakfast so today it's french toast! The bread (I use whole wheat) is dipped into a mixture of blended bananas and coconut milk so it really enhances the flavors quite well. This is the perfect breakfast for the whole family to enjoy!

Ingredients are as follows:

Directions:

Heat

griddle and brush with coconut oil.

Blend remaining ingredients (except

bread) in a blender until smooth.

Pour into a shallow dish; submerge

each slice in mixture and place on griddle.

Cook till golden brown, then

flip over to cook other side. Serve with maple syrup.

This recipe is provided by Carrington Farms